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Drew WilsonAugust 6, 2018

Downtown Tampa’s upcoming Sparkman Wharf development unveiled another restaurant Monday that’s sure to hit all the right notes with the crowd who capped off their weekend by celebrating National Oyster Day. Boat Run Oyster Company, billed as a “tide-to-table concept,” has joined Foundation Coffee, Whatever Pops and Gallito on the slate of restaurants opening in […]

Staff ReportsAugust 2, 2018

Gallito, a twist on Mexican street food, is the latest addition to Sparkman Wharf, an expansive waterfront retail, dining and recreation center at the center of the billion-dollar Water Street Tampa project. The modern taqueria concept is the creation of chef Ferrell Alvarez and restaurateur Ty Rodriguez. Alvarez, a 2017 James Beard Best Chef South […]

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‘Tide-to-table’ concept joins slate of restaurants coming to Sparkman Wharf

Modern taqueria concept from Rooster & Till owners latest in Tampa’s Sparkman Wharf