Tag: U. S. Department of Agriculture
Image via AP.

Jim RosicaMay 10, 2016
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3min233
Agriculture Commissioner Adam Putnam isn’t yet sanguine about the future of Florida citrus. He reacted Tuesday to the U.S. Department of Agriculture’s latest crop forecast for 2015-16. The feds now expect 81.1 million boxes of oranges, up from 76 million boxes last month, according to Putnam. A so-far incurable disease called citrus greening is attacking fruit, causing it to turn green and […]

Scott PowersJanuary 26, 2016
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2min262
Continuing research at the University of Central Florida has brought another federal grant of $1.9 million  to develop a method for protecting the troubled citrus industry from the disease HLB, also known as citrus greening. In awarding the funding to UCF nanoparticle researcher Swadeshmukul Santra, the U.S. Department of Agriculture also recognized the University of Central Florida […]

Jim RosicaSeptember 9, 2015
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3min204
The Florida Chamber of Commerce on Wednesday said it would lead a “Washington, D.C. fly-in” to meet with members of Florida’s congressional delegation. Chamber board members will be “urging support of job creators and pushing back against burdensome regulations.” Here’s the press release: With job creators facing a tidal wave of overreaching federal regulations, the Florida Chamber […]

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3min217
Some of Florida’s agriculture experts say normalizing relations with Cuba could threaten the state’s citrus and vegetable crops. The Lakeland Ledger reported on Saturday that Florida growers fear lax inspections at U.S. Department of Agriculture border checkpoints will allow the importation of pests and fungal disease that would harm Florida crops. Members of the Florida […]

Bruce RitchieApril 9, 2015
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2min142
Agriculture Commissioner Adam Putnam says Florida’s citrus industry still is threatened by disease despite a federal forecast that shows the industry holding almost steady. Florida agriculture faces a threat from citrus greening, a bacterial disease that is spread primarily by Asian insects called citrus psyllids. Acreage planted with citrus declined from 845,250 acres in 1998 […]


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